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Serving Sunup to Sundown
Whether it’s a quick grab-and-go before hitting the waves or a leisurely dine-in experience, Sandy’s has you covered from sunup to sundown.
Crafted by our Executive Head Chef Matias Cillóniz and Applejack Director of Culinary Patrick Friesen, the diverse menu satisfies appetites from breakfast through dinner, for all ages.
Quench your thirst with frozen drinks, juices, smoothies, and coffee courtesy of Calibrate Coffee. Chilled brews, cocktails, and wine on tap also await, ideal for a post-swim sip and bite.
Whether you’re a wave catcher or surf spectator, Sandy’s offers a space to dwell between swells, sip on margaritas and savour great food. Sandy feet welcome!
*Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish and gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free.
VG – Vegan | VGO – Vegan Option Available | V – Vegetarian | VO – Vegetarian Option Available | GF – Gluten Free | GFO – Gluten Free Option Available | DF – Dairy Free
**A 15% surcharge applies on public holidays.
Breakfast
First wave – 11am
Toasted banana bread & butter | 7
Butterboy cookies | 9
Today’s pastries – sweet & savoury | 10
Toast with choice of jam, peanut butter, or vegemite | 8
Acai bowl with passionfruit, strawberry, banana & granola (VG/GFO) | 17
Add peanut butter, Nutella or Biscoff | 2
Avocado toast with coriander & chilli crunch on toasted sourdough (VG) | 14
Add 1 egg | 3
Free range eggs with sourdough toast (DFO) | 16
Classic B&E roll with free-range bacon, fried egg, tasty cheese & choice of sauce on a potato bun | 16
Brekky burger with fried egg, free-range bacon, hashbrown, cheese, guac & choice of sauce on a potato bun | 19
Brekky burrito with fried egg, hashbrown, refried beans, mozzarella, chilli salsa, sour cream, coriander & guac (V, GFO, DFO) | 19
Add bacon | 3
Early Riser: Brekky burrito with bacon & small coffee of your choice | 22
Sides | 6 each
Bacon, Avocado, Hashbrowns, Refried Beans, Fried Egg, Corn Fritters
+ Please note, surcharges apply for card payments & there is a 10% surcharge on Sundays & 15% surcharge on all public holidays. Thank you for your understanding.
Lunch & Dinner
Serving 11am – close
Snacks
Guacamole with corn chips (GF/ VG) | 15
Corn, jalapeño & cheddar fritters with ricotta salata & chipotle mayo (V) | 18
Crispy calamari with Sandy’s mayo & lime [A] | 18
Crispy free-range chicken wings with chipotle mayo | 18
Nacho loaded fries with brisket, cheese, jalapeño mayo, jalapeños, onion, coriander, beans & chilli salsa (VGO) | 21
Burgers
All burgers are served with fries.
Sandy’s double cheeseburger with pickles, onions & burg sauce | 25
Double bacon cheeseburger with pickles, onions, lettuce, tomato & burg sauce | 28
Fried chicken burger with lettuce & chipotle mayo | 24
Crispy fish burger with cabbage, jalapeño, cheese & jalapeño mayo [I] | 25
Plant based burger with vegan cheese, onions, pickles & vegan mayo (VG) | 26
Tacos & Burritos
Served on corn tortillas
Crispy fish tacos with cabbage, jalapeño & avo verde (DF) [I] | 3 for 24
Beef barbacoa tacos with onions, coriander & chilli salsa (GF / DF) | 3 for 24
Crispy fish burrito with cheese, fries, slaw, jalapeño mayo & avo verde (DFO) [I] | 25
Beef burrito mixed grains, cheese, beans, guac, sour cream, coriander & chilli salsa (GFO/ DFO) | 27
Charred cabbage burrito with mixed grains, cheese, refried beans, guac, sour cream, coriander & chilli salsa (V/ GFO/ VGO) | 22
+ Add fries for 5
Bowls
Acai bowl with passionfruit, strawberry, banana & granola (VG/GFO) | 17
Add peanut butter, Nutella or Biscoff | 2
Medewi beef rendang bowl, with coconut mixed grains, peanuts, crispy anchovies, sambal, cucumbers, coriander & lime (DF) | 28
Grilled chicken bowl with mixed grains, kimchi, beans, pineapple, slaw, kimchi mayo & nahm jim (GF/DF) | 27
Veggie bowl with pickled jalapeños, beans, roasted cabbage, kimchi mayo, slaw, kimchi, mixed grains, chilli crunch & fried egg (GF/ DF/ VGO) | 25
Fish n Chips with crispy beer batter, chunky pea & tartare sauce [A] | 28
Packs
Groms (8 & under)
Surfside Snack Pack | 19
Served with fries, fruit, a cookie and your choice of:
Cheese Quesadilla, Cheeseburger or Fish Fingers [I]
Family Pack (for 4 people) | 120
2 Groms Snack Packs with soft drinks, 2 burgers of your choice, jalapeño, corn and cheddar fritters, fries and house beer or wine
Frother Feed | 40
Crispy free-range chicken wings, choice of burger, fries & a house beer or wine
Sides
Fries | 12
+ Please note, surcharges apply for card payments & there is a 10% surcharge on Sundays & 15% surcharge on all public holidays. Thank you for your understanding.
Winter Warrior
Fuel your whole day in the surf with one upfront package from Sandy’s – breakfast, snacks and lunch or dinner included – redeemable any time you need it. $55pp – paid up front
Breakfast
Your choice of:
Avocado toast with coriander & chilli crunch on toasted sourdough (VG)
Free range eggs with sourdough toast (DFO)
Both served with a large coffee, tea or juice
Snack Box
Graze between sessions
Banana, Protein Ball & Butter Boy Cookie
Main Menu
Your choice of:
Beef burrito mixed grains, cheese, beans, guac, sour cream, coriander & chilli salsa (GFO/ DFO)
Charred cabbage burrito with mixed grains, cheese, refried beans, guac, sour cream, coriander & chilli salsa (V/ GFO/ VGO)
Acai bowl with passionfruit, strawberry, banana & granola (GFO/VG)
Grilled chicken bowl with mixed grains, kimchi, beans, pineapple, slaw, kimchi mayo & jalapeño salsa (GF/DF)
Veggie bowl with pickled jalapeños, beans, roasted cabbage, kimchi mayo, slaw, kimchi, mixed grains, chilli crunch & fried egg (GF/DF/VGO)
All served with a large coffee, tea, soft drink or juice
GF Gluten Free • DF Dairy Free • VG Vegan • V Vegetarian • GFO Gluten Free Option • DFO Dairy Free Option • VGO Vegan Option • VO Vegetarian Option
Softs
Strange Love Lo-cal soda | 7
Yuzu, Very Mandarin
Soda | 5
Pepsi, Pepsi Max, Solo, Ginger Ale, Sunkist, Tonic, Lemonade, Bundaberg Ginger Beer
Redbull | 7
Redbull Original, Redbull Sugarfree
Posca Hydrate | 9
Pineapple, Yuzu, Grape
Sparkling water | 5.5
Still water | 4.5
Coconut water (500ml) | 8
Coffee & Tea
Coffee served using Gabriel Beans
Coffee & Hot Chocolate
Small (8oz) | 5
Large (12oz) | 6
Cold brew | 5.5
Iced latte | 7.5
Iced long black | 7.5
Iced chocolate/ chai | 7.5
Iced strawberry matcha latte | 8
Additions
Soy, almond, oat milk, extra shot | 1
Syrup (vanilla, hazelnut or caramel) | 1
Our strawberry syrup | 2
Tea Drop
English Breakfast, Chamomile Blossom, Peppermint, Oriental Jasmine Green, Supreme Earl Grey, Lemongrass Ginger, Malabar Chai | 6 each
Cold Pressed Juices
Ask our friendly staff for todays flavours | 8.5
Wines
Sparkling Wines
125ml glass
NV Applejack ‘Be Present’ Prosecco | 13 / 68
Regional SA
White
150ml / 250ml
2025 Palmetto Sauvignon Blanc | 10/ 19/ 50
Adelaide Hills, SA
2025 Days & Daze ‘Sunswill’ Pinot Gris | 13/ 21/ 58
Regional SA
Rosé
150ml / 250ml
2025 Palmetto Rosé | 10/ 19/ 50
Adelaide Hills, SA
2025 Rameau d’Or ‘Petit Amour’ | 15/ 24/ 70
Provence, FRA
Red
150ml / 250ml
2025 Palmetto Pinot Noir | 10/ 19/ 50
Adelaide Hills, SA
2024 Applejack ‘Otis’ Shiraz | 14/ 23/ 65
Hunter Valley, NSW
Beers & Seltzers on Tap
Hahn Super Dry | 12 / 15
NSW, 4.6%
Stone & Wood Pacific Ale | 13 / 16
NSW, 4.4%
Capital Brewing XPA | 13 / 16
NSW, 4.8%
Mountain Culture ‘Three Fiddy’ Mid Pale | 11 / 14
NSW, 3.5%
James Squire Alcoholic Ginger Beer | 13 / 17
NSW, 4.3%
Fellr Watermelon Seltzer | 12.5 / 16
NSW, 4%
Beers In Cans
Hawke’s Half XPA | 9
NSW, 1.75%
Stone & Wood Citrus Radler | 12
NSW, 4%
Batlow Cloudy Cider | 12
NSW, 4.2%
Apres Surf
Limoncello Spritz | 20
Aperol Spritz | 20
Hot Chocolate | 15
with choice of Baileys, Brookies Mac or Disaronno
Hot Toddy | 15
with Four Roses Bourbon
Mulled Cloudy Apple | 15
with choice of Flor de Caña Rum, Jameson Whiskey or Four Roses Bourbon
Alcoholic RTDs
Kirin Hyoketsu Lemon JPN, 4% | 16
Coastal Hard Coco Water Pineapple 4% | 16
Coastal Hard Coco Water Watermelon 4% | 16
Non Alcoholic
Heaps Normal Quiet XPA <0.5% | 11
